Marble Pound Cake Using Self Raising Flour Recipe

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Add in sugar beating until fully combined 2 to 3 minutes.

Marble pound cake using self raising flour recipe.

It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite. Well in a nutshell i am a sucker for the nostalgic. This is a sturdy cake and all purpose flour works great. Preheat oven to 300.

You absolutely could use cake flour but in this recipe it wouldn t make a huge difference. Pound cake does tend to be more dense than a regular cake but this pound cake recipe is nice and moist. This pound cake recipe uses the same idea as a marble cake and then tops it with a thick chocolate frosting. I cut the cake flour down to 1 and 1 2 cups and mixed the dry ingredients together then added that to the creamed mixture alternately with the milk starting and ending with the flour.

Preheat oven to 325 f. My idea of what a good marble cake should be tender and tea time easy comes from the many homemade marble cakes my aunt baked as a child. In all cases the amount of baking powder in the self raising flour should be sufficient for this recipe. A marble cake is the combination of chocolate and vanilla cakes swirled together this is a great marble cake recipe.

In a classic pound cake recipe you just use all purpose flour. I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. Marble cake recipe from scratch. The batter is incredibly easy and i would imagine that you have all of the ingredients in your kitchen at any given time.

Every bite is chocolatey sweet and decadent. Moist vanilla pound cake swirled with chocolate and so buttery it melts in your mouth. You have to omit the baking powder in the recipe if you are using self raising flour. Marble cake is one of my favorite cakes.

It is a rich moist and buttery cake with chocolate swirls. In a large mixing bowl beat butter until light and creamy 3 to 4 minutes. After all butter is delicious isn t it. Butter and flour or generously spray with a non stick cooking spray a 10 cup bundt pan see note.

A classic dessert that is so beloved. I have been debating whether i should share this magnificent marble bundt cake with you today or save it for next week. Throw in some flour and sugar and you are sure to have a winner. Adjust the oven rack to middle position and preheat the oven to 350f 180c.

I cut the recipe in half and baked it in a 9x5 inch glass baking dish. In a medium bowl whisk together the flour cornstarch baking powder baking soda and salt. Please check the ingredient printed on the box to check how much baking powder is included in the self raising flour.

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