And they make any lunch a happy lunch for me.
Marble rye sandwich bread recipe.
Blend at low speed.
Turn out dough onto a lightly floured surface and knead dough until smooth and elastic about 10 minutes.
In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together.
First let me ask who doesn t love a good sandwich.
Marbled rye bread delicious loaf features marbling of light and dark rye.
Add to flour mixture.
Slices of ham pork swiss or provolone cheese and pickles pressed and grilled until melted and crisp.
This impressive marble rye bread may look like it would be difficult to make but it s actually quite easy.
And i enjoy eating it with just a simple spread of butter or on a hearty sandwich loaded with my favorite fixings.
Mix in yeast mixture along with molasses and vegetable oil.
Knead until smooth adding additional water or all purpose flour 1 tablespoon at a time if needed.
Allow to proof for 5 minutes.
Make the perfect sandwich bread for the classic reuben or other deli sandwiches.
Josh rink milwaukee wisconsin.
Beat 3 minutes at medium speed.
For the light rye dough combine yeast 1 cup bread flour salt sugar and caraway seeds.
Whether you have baked 100 loaves of bread or just a few marble rye bread is a great way to mix up your bread baking.
To prepare the light rye dough heat water to 115 f dissolve yeast and sugar in water.
In a separate large bowl combine all purpose flour rye flour butter cocoa molasses salt and yeast.
Continue mixing increasing speed until dough comes together.
375g strong white bread flour.
The cuban sandwich is the latin variation of the grilled cheese sandwich.
Meanwhile combine bread flour rye flour and salt in a large bowl or stand mixer.
The key to baking a perfectly proportioned marble rye bread is therefore to use the same base dough for both the light and dark parts.
Gradually add 1 cup water beating until a soft dough forms.
Sandwiches got my name all over them.
100g light rye flour.
It was something we bought fairly often when lunch meat was served.
The flavors of the bread are mild yet satisfying.
Our easy recipe produces a moist two toned loaf that makes an excellent sandwich or a great snack when smeared with our favorite butter follow our expert tips for a successful bake.
Mix well heat water and oil to 120 to 130 f.
The dark swirl in my recipe is achieved by colouring part of the dough with cocoa powder and black treacle.
I grew up eating rye bread.
Marble rye bread recipe ingredients.
