And finally these patches join together and the whole body appears dark blue which is also known as marbling of body.
Marbling in dead body due to.
Shock is a serious and life threatening condition.
Postmortem skin changes include livor mortis vibices tardieu spots and marbling.
Mottling is blotchy red purplish marbling of the skin.
Mottling most frequently occurs first on the feet then travels up the legs.
The body will appear to have a sheen due to ruptured blisters and the skin s top layer will begin to loosen.
In people who have died from drowning the greenish coloration starts on the face progresses toward the chest area and then to other parts due to the position that drowned bodies assume in water.
Mottling is caused by the heart no longer being able to pump blood effectively.
Blood circulation problems and blood vessel spasms are two common causes.
Vibices are pale marks on a dead person s skin that are caused by dermal pressure.
At hours 7 to 12 maximum muscle stiffness throughout the body occurs after roughly 12 hours due to rigor mortis although this will be affected by the decedent s age physical condition gender the air.
Onset of lividity its location and color provide information on the time and cause of death.
Due to the gases the human body can double in size.
Rigor mortis settles in at 2 6 hours after death.
Bloat leaked enzymes from the first stage begin producing many gases.
In rigor mortis the body becomes stiff and completely unpliable as all the muscles tense due to changes that occur in them at a cellular level.
The sulfur containing compounds that the bacteria release also cause skin discoloration.
Forensics venous patterning a term referring to a vaguely arborescent mosaic of discolouration due to prominent subdermal vessels especially the veins on the skin of a body in early 3 to 5 days decomposition.
Marbling is the quality of a surface that has streaks of color like marble.
Also it is not unusual for infants and young children who die to not display rigor mortis possibly due to their smaller muscle mass.
Marbling food industry a term for an increase of intramuscular fat in cattle which increased beef s tenderness.
Many conditions can cause mottled skin.